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Around the Opry Table: A Feast of Recipes and Stories from the Grand Ole Opry
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62335 |
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| Retail Value |
$ 24.99 |
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| Our Price |
$ 19.49
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| You Save |
$ 5.50 (22%) |
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Item Description...
Product Description Country music and country cooking fans everywhere will savor this new official cookbook of the Grand Ole Opry and its members, featuring favorite recipes of country music legends past and present and the stories behind them.
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Item Specifications...
ISBN 1931722870 EAN 9781931722872 UPC 000000901909
Pages 304
Dimensions: Length: 9.1" Width: 7" Height: 1.2" Weight: 2 lbs.
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Availability 1 units. Availability accurate as of Mar 12, 2010 12:23.
Usually ships within one to two business days from La Vergne, TN.
Orders shipping to an address other than a confirmed Credit Card / Paypal Billing address may incur and additional processing delay. |
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Reviews - What do our customers think?
 | Hee Hah, this is a good cookbook and story combination Nov 19, 2007 |
Reviewed by Linda Lee
If you like country music and its celebrities, you'll love this book.
Starting with stars from the early days of the Opry like Uncle Dave Macon and Pee Wee King, all the way to present-day performers such as Dierks Bentley and Trace Adkins, there is something for everyone. You can read about Brad Paisley and Little Jimmy Dickens going fishing together and find out what's in their favorite fishing supper. Learn what's in the fudge Porter Wagoner learned to make from his mother, and you'll need more than a cookbook to figure out the ingredients in Johnny Cash's mother's Scripture Cake.
History and food are blended into stories of celebrities being surprised with invitations to join the Grand Ole Opry. There are menus for some of the induction parties and you might be surprised at the food served.
Minnie Pearl, Roy Acuff, Dolly Parton, and George Jones are just a few of the big names included in the book. There are pictures of everyone, if not of the food. Small chapters about well-known performers and their love of food make them bear a stronger resemblance to us mere mortals. Good food and entertainment make for a good experience and this book is no different.
Armchair Interviews says: The stories are entertaining, the recipes enticing. | | | Write your own review about Around the Opry Table: A Feast of Recipes and Stories from the Grand Ole Opry
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